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Frozen Yoghurt, or Froghurt, is the perfect snack for a sunny summer afternoon. Here's how to make your own:
What You Will Need:
Large pot of yoghurt
Non-stick baking tray
Piping bag (or a plastic food bag)
Directions:
1. Empty your yoghurt container into the piping bag. If you're using a food bag, pour the yoghurt into the bag and carefully snip one of the corners to create a piping bag.
2. Carefully pipe equal size yoghurt drops onto your tray.
3. Place the tray in the freezer for 90 minutes then transfer the drops into a bowl and enjoy!
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